Directions:
- Preheat oven to 350 degrees.
- Bottom layer:.
- Combine all three ingredients in a bowl.
- Mix well until crumbly.
- Press into ungreased 9x9 inch pan.
- Bake in oven for 15 minutes.
- Filling:.
- Spoon jam in small dabs here and there over bottom layer.
- Spread carefully.
- Top Layer:.
- Beat eggs until frothy.
- Add sugar, coconut, vanilla, baking powder, and flour.
- Stir to combine well. Spread over jam layer.
- Bake in 350 degree oven for 25 to 35 minutes, until golden brown.
- Cool.
- Cuts into 36 squares.
- These can also be made into yummy little tarts by replacing the bottom layer with unbaked pastry shells.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 1510.01 Kcal (6322 kJ) | ||
| Calories from fat | 822.59 Kcal | ||
| % Daily Value* | |||
| Total Fat | 91.4g | 141% | |
|---|---|---|---|
| Cholesterol | 154.01mg | 51% | |
| Sodium | 83.38mg | 3% | |
| Potassium | 857.79mg | 18% | |
| Total Carbs | 166.72g | 56% | |
| Sugars | 92.88g | 372% | |
| Dietary Fiber | 20.29g | 81% | |
| Protein | 13.59g | 27% | |
| Vitamin C | 6mg | 10% | |
| Vitamin A | 0.3mg | 9% | |
| Iron | 4.9mg | 27% | |
| Calcium | 82.6mg | 8% | |
| Amount Per 100 g | |||
| Calories | 362.79 Kcal (1519 kJ) | ||
| Calories from fat | 197.63 Kcal | ||
| % Daily Value* | |||
| Total Fat | 21.96g | 141% | |
|---|---|---|---|
| Cholesterol | 37mg | 51% | |
| Sodium | 20.03mg | 3% | |
| Potassium | 206.09mg | 18% | |
| Total Carbs | 40.06g | 56% | |
| Sugars | 22.32g | 372% | |
| Dietary Fiber | 4.88g | 81% | |
| Protein | 3.27g | 27% | |
| Vitamin C | 1.4mg | 10% | |
| Vitamin A | 0.1mg | 9% | |
| Iron | 1.2mg | 27% | |
| Calcium | 19.8mg | 8% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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