Coleslaw Recipe

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Coleslaw
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Ingredients:

Directions:

  1. Combine shredded cabbage and carrot.
  2. Add remaining ingredients and stir until well combined.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 83.46 Kcal (349 kJ)
Calories from fat 47.92 Kcal
% Daily Value*
Total Fat 5.32g 8%
Cholesterol 4.88mg 2%
Sodium 142.56mg 6%
Potassium 73.01mg 2%
Total Carbs 10.44g 3%
Sugars 8.17g 33%
Dietary Fiber 1.17g 5%
Protein 0.39g 1%
Vitamin C 13.2mg 22%
Calcium 15.7mg 2%
Amount Per 100 g
Calories 124.41 Kcal (521 kJ)
Calories from fat 71.43 Kcal
% Daily Value*
Total Fat 7.94g 8%
Cholesterol 7.28mg 2%
Sodium 212.51mg 6%
Potassium 108.83mg 2%
Total Carbs 15.56g 3%
Sugars 12.18g 33%
Dietary Fiber 1.75g 5%
Protein 0.58g 1%
Vitamin C 19.7mg 22%
Vitamin A 0.1mg 1%
Calcium 23.3mg 2%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 1.9
    Points
  • 2
    PointsPlus

Good Points

  • saturated fat free,
  • low cholesterol

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