Cold Oven Pound Cake Recipe

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Cold Oven Pound Cake
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Ingredients
9
Count
Nutrition
528
Calories
Total time
70
Minutes
Comments Print recipe

Ingredients:

  • 6 eggs
  • 3 cups sugar
  • 3 cups flour
  • 1 cup milk
  • 1/2 cup crisco
  • 1/2 tsp baking powder
  • 1/2 tsp salt
  • 2 tsp flavoring , of choice

Directions:

  1. Do not preheat oven!
  2. Mix Crisco and butter; add sugar and eggs, one at a time, and milk.
  3. Beat after each ingredient and egg is added.
  4. Add flour, baking powder and salt to mixture.
  5. Add flavoring.
  6. Bake 1 hour and 10 minutes at 350°.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 527.92 Kcal (2210 kJ)
Calories from fat 227.06 Kcal
% Daily Value*
Total Fat 25.23g 39%
Cholesterol 122.92mg 41%
Sodium 974.02mg 41%
Potassium 162.95mg 3%
Total Carbs 68.63g 23%
Sugars 30.45g 122%
Dietary Fiber 4.14g 17%
Protein 8.42g 17%
Vitamin C 0.1mg 0%
Vitamin A 0.2mg 6%
Iron 2.8mg 16%
Calcium 162.9mg 16%
Amount Per 100 g
Calories 347.8 Kcal (1456 kJ)
Calories from fat 149.59 Kcal
% Daily Value*
Total Fat 16.62g 39%
Cholesterol 80.98mg 41%
Sodium 641.7mg 41%
Potassium 107.35mg 3%
Total Carbs 45.21g 23%
Sugars 20.06g 122%
Dietary Fiber 2.73g 17%
Protein 5.55g 17%
Vitamin A 0.1mg 6%
Iron 1.9mg 16%
Calcium 107.4mg 16%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 11.9
    Points
  • 14
    PointsPlus

Good Points

  • saturated fat free,
  • good source of fiber

Bad Points

  • High in Sodium

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