Cold Mustard Sauce Recipe

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Cold Mustard Sauce
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Ingredients:

  • 3 tbsp mustard (mild )
  • 1 tbsp sugar
  • 1/3 cup olive oil
  • salt and pepper

Directions:

  1. Place mustard in a bowl.
  2. Add sugar, vinegar and a pinch of salt and pepper.
  3. Stirring with a wooden spoon, add oil, drop by drop.
  4. Keep stirring until it all comes together.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 119.48 Kcal (500 kJ)
Calories from fat 113.49 Kcal
% Daily Value*
Total Fat 12.61g 19%
Sodium 85.26mg 4%
Potassium 10.43mg 0%
Total Carbs 1.71g 1%
Sugars 1.38g 6%
Dietary Fiber 0.23g 1%
Protein 0.3g 1%
Vitamin C 0.2mg 0%
Iron 0.2mg 1%
Calcium 4.5mg 0%
Amount Per 100 g
Calories 505.6 Kcal (2117 kJ)
Calories from fat 480.24 Kcal
% Daily Value*
Total Fat 53.36g 19%
Sodium 360.79mg 4%
Potassium 44.15mg 0%
Total Carbs 7.23g 1%
Sugars 5.85g 6%
Dietary Fiber 0.95g 1%
Protein 1.27g 1%
Vitamin C 0.6mg 0%
Iron 0.6mg 1%
Calcium 19.1mg 0%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 3.4
    Points
  • 3
    PointsPlus

Good Points

  • saturated fat free,
  • cholesterol free

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