Ingredients:
- hot sauce ( to taste and optional )
- salt and freshly ground black pepper , to taste
- slivered almonds for garnish
Directions:
- Beat cream cheese with sour cream until well blended.
- Blend in the green onion, hot sauce, paprika and dressing mix.
- Stir in crab.
- Taste and adjust seasonings with salt and pepper, if desired.
- Chill until serving time.
- Garnish with almonds.
- Serve with crackers.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 283.05 Kcal (1185 kJ) | ||
| Calories from fat | 208.72 Kcal | ||
| % Daily Value* | |||
| Total Fat | 23.19g | 36% | |
|---|---|---|---|
| Cholesterol | 46.25mg | 15% | |
| Sodium | 219.94mg | 9% | |
| Potassium | 262.63mg | 6% | |
| Total Carbs | 8.54g | 3% | |
| Sugars | 1.66g | 7% | |
| Dietary Fiber | 2.55g | 10% | |
| Protein | 13.31g | 27% | |
| Vitamin C | 1.8mg | 3% | |
| Iron | 13.7mg | 76% | |
| Calcium | 138.7mg | 14% | |
| Amount Per 100 g | |||
| Calories | 244.13 Kcal (1022 kJ) | ||
| Calories from fat | 180.02 Kcal | ||
| % Daily Value* | |||
| Total Fat | 20g | 36% | |
|---|---|---|---|
| Cholesterol | 39.89mg | 15% | |
| Sodium | 189.7mg | 9% | |
| Potassium | 226.52mg | 6% | |
| Total Carbs | 7.37g | 3% | |
| Sugars | 1.43g | 7% | |
| Dietary Fiber | 2.2g | 10% | |
| Protein | 11.48g | 27% | |
| Vitamin C | 1.6mg | 3% | |
| Iron | 11.8mg | 76% | |
| Calcium | 119.7mg | 14% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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