Coffee Ice Cream Pie Recipe

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Coffee Ice Cream Pie
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Ingredients
8
Count
Nutrition
235
Calories
Total time
10
Minutes
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Ingredients:

Directions:

  1. Melt chocolate and butter.
  2. Stir in milk and sugar.
  3. Bring to a boil, stirring constantly.
  4. Cook and stir until thickened.
  5. Remove from the heat and cool completely.
  6. Spoon ice cream into crust.
  7. Stir sauce and spread over ice cream.
  8. Top with whipped topping and sprinkle with pecans.
  9. Freeze until firm.
  10. Remove from the freezer 15 minutes before serving.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 235.03 Kcal (984 kJ)
Calories from fat 134.13 Kcal
% Daily Value*
Total Fat 14.9g 23%
Cholesterol 16.28mg 5%
Sodium 66.69mg 3%
Potassium 126.58mg 3%
Total Carbs 26.87g 9%
Sugars 12.15g 49%
Dietary Fiber 2.58g 10%
Protein 5.12g 10%
Vitamin C 0.1mg 0%
Vitamin A 0.1mg 2%
Iron 0.5mg 3%
Calcium 31.7mg 3%
Amount Per 100 g
Calories 256.11 Kcal (1072 kJ)
Calories from fat 146.16 Kcal
% Daily Value*
Total Fat 16.24g 23%
Cholesterol 17.74mg 5%
Sodium 72.67mg 3%
Potassium 137.94mg 3%
Total Carbs 29.28g 9%
Sugars 13.24g 49%
Dietary Fiber 2.82g 10%
Protein 5.58g 10%
Vitamin C 0.2mg 0%
Vitamin A 0.1mg 2%
Iron 0.6mg 3%
Calcium 34.6mg 3%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 5.4
    Points
  • 7
    PointsPlus

Good Points

  • saturated fat free,
  • low sodium,
  • low cholesterol,
  • good source of fiber

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