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Coffee Fudge (Or Vanilla or Whatever You Want) Recipe

Coffee Fudge (Or Vanilla or Whatever You Want) Recipe

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Coffee Fudge (Or Vanilla or Whatever You Want)

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Ingredients:

Serving

8 oz fresh milk
4 oz sugar
4 oz butter
3 tbsp coffee extract
walnuts , pecans or almonds
vanilla, -omit coffee an add vanilla extract instead (or another flavor)

Directions:

Pour the milk into a medium heavy-based saucepan, with a sugar thermometer attached, and bring slowly to the boil.
Add the sugar and butter. Heat slowly, stirring continuously, until the sugar dissolves and the butter melts. Bring to the boil, cover and boil for 2 minutes.
Uncover and continue to boil steadily, stirring occasionally, for 15 - 20 minutes, until the temperature reaches the soft ball stage 116°C (235-240°F), when a little of the mixture, dropped into a cup of cold water, forms a soft ball when rolled between finger and thumb.
Remove from the heat. Stir in the coffee flavoring (nuts if adding) and leave to cool for 5 minutes.
Beat the fudge until it just begins to lose its gloss and is thick.
Transfer to a greased 7 inch square tin.
Mark into 50 squares when almost set.
When firm and set, cut along the marked lines.
Store in an airtight container.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	1338.82 Kcal (5605 kJ)
Calories from fat	826.69 Kcal
		% Daily Value*
Total Fat	91.85g	141%
Cholesterol	248.35mg	83%
Sodium	110.62mg	5%
Potassium	383.29mg	8%
Total Carbs	127.12g	42%
Sugars	124.1g	496%
Protein	7.94g	16%
Vitamin C	7.5mg	13%
Vitamin A	1.3mg	42%
Calcium	305mg	31%

Amount Per 100 g
Calories	268.84 Kcal (1126 kJ)
Calories from fat	166 Kcal
		% Daily Value*
Total Fat	18.44g	141%
Cholesterol	49.87mg	83%
Sodium	22.21mg	5%
Potassium	76.97mg	8%
Total Carbs	25.53g	42%
Sugars	24.92g	496%
Protein	1.59g	16%
Vitamin C	1.5mg	13%
Vitamin A	0.3mg	42%
Calcium	61.3mg	31%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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