Directions:
- Combine sugar and cornstarch in a medium, heavy saucepan. Add milk; stir with a whisk. Add butter. Bring to a boil over medium heat; cook 1 minute. Stir constantly. Remove from heat; stir in pecans, coconut, and vanilla. Serve warm.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 888.84 Kcal (3721 kJ) | ||
| Calories from fat | 453.2 Kcal | ||
| % Daily Value* | |||
| Total Fat | 50.36g | 77% | |
|---|---|---|---|
| Cholesterol | 49.91mg | 17% | |
| Sodium | 22.67mg | 1% | |
| Potassium | 251.53mg | 5% | |
| Total Carbs | 110.35g | 37% | |
| Sugars | 90.17g | 361% | |
| Dietary Fiber | 4.09g | 16% | |
| Protein | 5.4g | 11% | |
| Vitamin C | 0.7mg | 1% | |
| Vitamin A | 0.2mg | 7% | |
| Iron | 1.4mg | 8% | |
| Calcium | 73mg | 7% | |
| Amount Per 100 g | |||
| Calories | 474.56 Kcal (1987 kJ) | ||
| Calories from fat | 241.97 Kcal | ||
| % Daily Value* | |||
| Total Fat | 26.89g | 77% | |
|---|---|---|---|
| Cholesterol | 26.65mg | 17% | |
| Sodium | 12.1mg | 1% | |
| Potassium | 134.3mg | 5% | |
| Total Carbs | 58.92g | 37% | |
| Sugars | 48.14g | 361% | |
| Dietary Fiber | 2.19g | 16% | |
| Protein | 2.88g | 11% | |
| Vitamin C | 0.4mg | 1% | |
| Vitamin A | 0.1mg | 7% | |
| Iron | 0.7mg | 8% | |
| Calcium | 39mg | 7% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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