Directions:
- Preheat oven to 350 degrees.
- Melt butter, add brown sugar and yogurt and mix well.
- Add egg and vanilla, mix well.
- Sift together flour, baking powder, baking soda and salt and blend into wet mixture in small amounts.
- Stir in cocnut and oatmeal.
- Spread into an 8 greased pan and bake for 20-25 minutes
- Enjoy!
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 623.01 Kcal (2608 kJ) | ||
| Calories from fat | 278.56 Kcal | ||
| % Daily Value* | |||
| Total Fat | 30.95g | 48% | |
|---|---|---|---|
| Cholesterol | 73.41mg | 24% | |
| Sodium | 1210.51mg | 50% | |
| Potassium | 237.24mg | 5% | |
| Total Carbs | 78.26g | 26% | |
| Sugars | 30.27g | 121% | |
| Dietary Fiber | 5.48g | 22% | |
| Protein | 9.54g | 19% | |
| Vitamin C | 0.2mg | 0% | |
| Vitamin A | 0.1mg | 5% | |
| Iron | 190.7mg | 1060% | |
| Calcium | 175.9mg | 18% | |
| Amount Per 100 g | |||
| Calories | 307.49 Kcal (1287 kJ) | ||
| Calories from fat | 137.49 Kcal | ||
| % Daily Value* | |||
| Total Fat | 15.28g | 48% | |
|---|---|---|---|
| Cholesterol | 36.23mg | 24% | |
| Sodium | 597.45mg | 50% | |
| Potassium | 117.09mg | 5% | |
| Total Carbs | 38.62g | 26% | |
| Sugars | 14.94g | 121% | |
| Dietary Fiber | 2.71g | 22% | |
| Protein | 4.71g | 19% | |
| Vitamin C | 0.1mg | 0% | |
| Vitamin A | 0.1mg | 5% | |
| Iron | 94.1mg | 1060% | |
| Calcium | 86.8mg | 18% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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