Directions:
- Grind almonds & flaxseeds in blender/food processor. Blend in remaining ingredients. Remove mixture and place tablespoon sized serving on cookie sheet and chill. Makes 12.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 197.39 Kcal (826 kJ) | ||
| Calories from fat | 177.14 Kcal | ||
| % Daily Value* | |||
| Total Fat | 19.68g | 30% | |
|---|---|---|---|
| Cholesterol | 0.77mg | 0% | |
| Sodium | 14.63mg | 1% | |
| Potassium | 141.56mg | 3% | |
| Total Carbs | 3.77g | 1% | |
| Sugars | 0.85g | 3% | |
| Dietary Fiber | 1.91g | 8% | |
| Protein | 4.49g | 9% | |
| Vitamin C | 1.1mg | 2% | |
| Iron | 0.9mg | 5% | |
| Calcium | 48.6mg | 5% | |
| Amount Per 100 g | |||
| Calories | 667.67 Kcal (2795 kJ) | ||
| Calories from fat | 599.2 Kcal | ||
| % Daily Value* | |||
| Total Fat | 66.58g | 30% | |
|---|---|---|---|
| Cholesterol | 2.6mg | 0% | |
| Sodium | 49.49mg | 1% | |
| Potassium | 478.85mg | 3% | |
| Total Carbs | 12.77g | 1% | |
| Sugars | 2.88g | 3% | |
| Dietary Fiber | 6.46g | 8% | |
| Protein | 15.2g | 9% | |
| Vitamin C | 3.7mg | 2% | |
| Vitamin A | 0.1mg | 1% | |
| Iron | 3mg | 5% | |
| Calcium | 164.3mg | 5% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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