Directions:
- Soak shrimp in ingredients for at least one hour. Put 3 or 4 shrimp on each skewer.
- Grill on high. Cook for 3-4 minutes.
- On platter, sprinkle with salt, squeeze lime juice and coconut.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 897.31 Kcal (3757 kJ) | ||
| Calories from fat | 519.22 Kcal | ||
| % Daily Value* | |||
| Total Fat | 57.69g | 89% | |
|---|---|---|---|
| Cholesterol | 350mg | 117% | |
| Sodium | 1327.05mg | 55% | |
| Potassium | 728.48mg | 15% | |
| Total Carbs | 56.59g | 19% | |
| Sugars | 0.77g | 3% | |
| Dietary Fiber | 0.18g | 1% | |
| Protein | 44.22g | 88% | |
| Vitamin C | 16.8mg | 28% | |
| Iron | 9.7mg | 54% | |
| Calcium | 123mg | 12% | |
| Amount Per 100 g | |||
| Calories | 249.53 Kcal (1045 kJ) | ||
| Calories from fat | 144.39 Kcal | ||
| % Daily Value* | |||
| Total Fat | 16.04g | 89% | |
|---|---|---|---|
| Cholesterol | 97.33mg | 117% | |
| Sodium | 369.03mg | 55% | |
| Potassium | 202.58mg | 15% | |
| Total Carbs | 15.74g | 19% | |
| Sugars | 0.21g | 3% | |
| Dietary Fiber | 0.05g | 1% | |
| Protein | 12.3g | 88% | |
| Vitamin C | 4.7mg | 28% | |
| Iron | 2.7mg | 54% | |
| Calcium | 34.2mg | 12% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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