Coconut Lime-Curd Bars Recipe

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Coconut Lime-Curd Bars
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Ingredients
11
Count
Nutrition
180
Calories
Total time
45
Minutes
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Ingredients:

  • 1/2 cup confectioners' sugar
  • 2 tbsp cornstarch
  • 2 large eggs
  • 3 tbsp lime zest
  • 1 tsp vanilla
  • confectioners' sugar , for dusting

Directions:

  1. Heat oven to 350.
  2. Combine the coconut, 3/4 cup flour, 1/2 cup confectioners' sugar, 1 tbsp cornstarch and butter and mix until a crumbly dough is formed. Press fimly into a greased 8x8 pan. Bake just unil golden, about 12 minutes.
  3. Sift together the granulated sugar, the remaining 1 tbsp cornstarch and 2 tbsp of flour.
  4. In a separate bowl, beat the eggs, lime zest, lime juice and vanilla. Slowly pour the egg mixture into the flour mixture, whisking to avoid lumps. POur the filling over the baked crust.
  5. Bake until the lime curd is set in the center, about 22 minutes. Cool completeley in the refrigeratr, about 2 hours. Cut into 16 bars and dust with powdered sugar before serving.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 180.35 Kcal (755 kJ)
Calories from fat 73.64 Kcal
% Daily Value*
Total Fat 8.18g 13%
Cholesterol 39.43mg 13%
Sodium 17.97mg 1%
Potassium 33.99mg 1%
Total Carbs 25.22g 8%
Sugars 16.69g 67%
Dietary Fiber 0.46g 2%
Protein 2.15g 4%
Vitamin A 0.1mg 2%
Iron 0.3mg 2%
Calcium 7mg 1%
Amount Per 100 g
Calories 393.79 Kcal (1649 kJ)
Calories from fat 160.79 Kcal
% Daily Value*
Total Fat 17.87g 13%
Cholesterol 86.1mg 13%
Sodium 39.24mg 1%
Potassium 74.21mg 1%
Total Carbs 55.06g 8%
Sugars 36.44g 67%
Dietary Fiber 1g 2%
Protein 4.7g 4%
Vitamin A 0.2mg 2%
Iron 0.7mg 2%
Calcium 15.4mg 1%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 4.2
    Points
  • 5
    PointsPlus

Good Points

  • saturated fat free,
  • low sodium

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