Directions:
- Beat egg in a large mixing bowl until foamy. Gradually add 1 1/2 cups sugar and butter, beating constantly.
- Dissolve soda in buttermilk; add to creamed mixture, beating well. Stir in flour and coconut. Cover and chill dough at least 1 hour.
- Shape dough into 1-inch balls; roll in additional sugar. Place 2 inches apart on greased cookie sheets. Bake at 350° for 10 to 12 minutes. Remove from cookie sheets, and cool on wire racks.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 3472.59 Kcal (14539 kJ) | ||
| Calories from fat | 1371.74 Kcal | ||
| % Daily Value* | |||
| Total Fat | 152.42g | 234% | |
|---|---|---|---|
| Cholesterol | 421.18mg | 140% | |
| Sodium | 873.52mg | 36% | |
| Potassium | 1090.27mg | 23% | |
| Total Carbs | 487.21g | 162% | |
| Sugars | 182.53g | 730% | |
| Dietary Fiber | 17.08g | 68% | |
| Protein | 46.4g | 93% | |
| Vitamin A | 1.1mg | 38% | |
| Iron | 7.1mg | 39% | |
| Calcium | 263mg | 26% | |
| Amount Per 100 g | |||
| Calories | 373.88 Kcal (1565 kJ) | ||
| Calories from fat | 147.69 Kcal | ||
| % Daily Value* | |||
| Total Fat | 16.41g | 234% | |
|---|---|---|---|
| Cholesterol | 45.35mg | 140% | |
| Sodium | 94.05mg | 36% | |
| Potassium | 117.38mg | 23% | |
| Total Carbs | 52.46g | 162% | |
| Sugars | 19.65g | 730% | |
| Dietary Fiber | 1.84g | 68% | |
| Protein | 5g | 93% | |
| Vitamin A | 0.1mg | 38% | |
| Iron | 0.8mg | 39% | |
| Calcium | 28.3mg | 26% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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