Directions:
- Sift first three ingredients together; combine egg and milk and add to dry ingredients.
- Stir in orange rind and juice; add coconut and mix well.
- Preheat oil to 360F; drop batter by spoonfuls into fat and fry until golden.
- Drain on paper towels.
- Sprinkle with confectioners sugar and serve.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 217.23 Kcal (909 kJ) | ||
| Calories from fat | 77.15 Kcal | ||
| % Daily Value* | |||
| Total Fat | 8.57g | 13% | |
|---|---|---|---|
| Cholesterol | 27.55mg | 9% | |
| Sodium | 643.63mg | 27% | |
| Potassium | 211.57mg | 5% | |
| Total Carbs | 30.77g | 10% | |
| Sugars | 4.86g | 19% | |
| Dietary Fiber | 3.17g | 13% | |
| Protein | 4.85g | 10% | |
| Vitamin C | 5.4mg | 9% | |
| Iron | 1.9mg | 11% | |
| Calcium | 132.8mg | 13% | |
| Amount Per 100 g | |||
| Calories | 272.9 Kcal (1143 kJ) | ||
| Calories from fat | 96.92 Kcal | ||
| % Daily Value* | |||
| Total Fat | 10.77g | 13% | |
|---|---|---|---|
| Cholesterol | 34.61mg | 9% | |
| Sodium | 808.57mg | 27% | |
| Potassium | 265.78mg | 5% | |
| Total Carbs | 38.66g | 10% | |
| Sugars | 6.11g | 19% | |
| Dietary Fiber | 3.98g | 13% | |
| Protein | 6.09g | 10% | |
| Vitamin C | 6.8mg | 9% | |
| Iron | 2.4mg | 11% | |
| Calcium | 166.9mg | 13% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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