Coconut Curry Beef (Easy) Recipe

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Coconut Curry Beef  (Easy)
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Ingredients:

Directions:

  1. In a medium saucepan, add broth and coconut milk, bring to a boil.
  2. While liquid is coming to a boil, chop and add jalapeno and all ingredients Except beef, stirring frequently.
  3. When liquid boils, add beef, stirring frequently until thinly sliced beef is done, three to five minutes, depending on how well done you like your beef. Turn off heat.
  4. Ladle over bowls of basmati rice, adding salt & pepper to taste.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 184.7 Kcal (773 kJ)
Calories from fat 20.74 Kcal
% Daily Value*
Total Fat 2.3g 4%
Cholesterol 2.41mg 1%
Sodium 4.36mg 0%
Potassium 114.46mg 2%
Total Carbs 39.18g 13%
Sugars 1.67g 7%
Dietary Fiber 1.18g 5%
Protein 3.89g 8%
Vitamin C 19.2mg 32%
Iron 35.8mg 199%
Calcium 7.3mg 1%
Amount Per 100 g
Calories 110.32 Kcal (462 kJ)
Calories from fat 12.39 Kcal
% Daily Value*
Total Fat 1.38g 4%
Cholesterol 1.44mg 1%
Sodium 2.6mg 0%
Potassium 68.37mg 2%
Total Carbs 23.4g 13%
Sugars 1g 7%
Dietary Fiber 0.71g 5%
Protein 2.32g 8%
Vitamin C 11.5mg 32%
Iron 21.4mg 199%
Calcium 4.3mg 1%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 3.6
    Points
  • 5
    PointsPlus

Good Points

  • low fat,
  • saturated fat free,
  • sodium free,
  • cholesterol free

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