Coconut-Cream Cheese Frosting Recipe

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Coconut-Cream Cheese Frosting
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Ingredients:

Directions:

  1. Beat cream cheese and butter at medium speed with an electric mixer until creamy. Gradually add confectioners sugar alternately with milk, beating at low speed until blended. Add vanilla; beat until smooth. Stir in coconut.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 3957.8 Kcal (16571 kJ)
Calories from fat 570.99 Kcal
% Daily Value*
Total Fat 63.44g 98%
Cholesterol 92.45mg 31%
Sodium 126.14mg 5%
Potassium 393.39mg 8%
Total Carbs 869.48g 290%
Sugars 813.17g 3253%
Dietary Fiber 4.81g 19%
Protein 5.18g 10%
Vitamin A 0.3mg 9%
Iron 1.9mg 11%
Calcium 60.8mg 6%
Amount Per 100 g
Calories 398.41 Kcal (1668 kJ)
Calories from fat 57.48 Kcal
% Daily Value*
Total Fat 6.39g 98%
Cholesterol 9.31mg 31%
Sodium 12.7mg 5%
Potassium 39.6mg 8%
Total Carbs 87.52g 290%
Sugars 81.86g 3253%
Dietary Fiber 0.48g 19%
Protein 0.52g 10%
Iron 0.2mg 11%
Calcium 6.1mg 6%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 83.6
    Points
  • 111
    PointsPlus

Good Points

  • saturated fat free,
  • very low sodium,
  • low cholesterol

Bad Points

  • High in Sugar

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