Coconut Cloud Brownies Recipe

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Coconut Cloud Brownies
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Ingredients:

Directions:

  1. Preheat oven to 350 degrees F.
  2. Butter an 8 inch square baking pan.
  3. Sift together flour, sugar, baking powder and salt and stir in eggs and butter.
  4. Transfer 2/3s of batter to another bowl, add the chocolate to it, combining the batter well, and turn the chocolate batter into prepared pan.
  5. Stir the coconut and extract into remaining batter.
  6. Spoon coconut batter over chocolate batter and spread decoratively.
  7. Bake for 30-35 minutes, or until coconut topping is light golden.
  8. Let cool in pan on rack and cut into 2 inch squares.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 121.96 Kcal (511 kJ)
Calories from fat 54.63 Kcal
% Daily Value*
Total Fat 6.07g 9%
Cholesterol 35.54mg 12%
Sodium 80.72mg 3%
Potassium 51.34mg 1%
Total Carbs 15.84g 5%
Sugars 9.28g 37%
Dietary Fiber 0.33g 1%
Protein 1.75g 4%
Iron 0.4mg 2%
Calcium 19mg 2%
Amount Per 100 g
Calories 391.51 Kcal (1639 kJ)
Calories from fat 175.37 Kcal
% Daily Value*
Total Fat 19.49g 9%
Cholesterol 114.08mg 12%
Sodium 259.12mg 3%
Potassium 164.8mg 1%
Total Carbs 50.86g 5%
Sugars 29.78g 37%
Dietary Fiber 1.06g 1%
Protein 5.63g 4%
Vitamin A 0.2mg 2%
Iron 1.4mg 2%
Calcium 61mg 2%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 2.9
    Points
  • 3
    PointsPlus

Good Points

  • saturated fat free

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