Main
Recipes
Course
Breads
Love Letter - Crepes Recipe

Love Letter - Crepes Recipe

Posted by

Rate It!

Add your photo!

Count

Calories

Minutes

Comments Print recipe

Ingredients:

Serving

1 1/2 cups all-purpose flour
1 tbsp white sugar
1/2 tsp baking powder
1/2 tsp salt
2 cups milk
2 tbsp butter, melted
2 eggs
1/2 tsp vanilla extract
2 tsp vegetable oil , or as needed
1/2 cup flaked coconut
1 tbsp white sugar, or more to taste
1/4 tsp ground cardamom

Directions:

Sift flour, 1 tablespoon sugar, baking powder, and salt together in a large bowl. Whisk milk, butter, eggs, and vanilla extract into flour mixture until smooth.
Heat vegetable oil in a skillet over medium-high heat. Scoop about 1/4 cup batter and pour onto hot skillet. Tilt the pan in a circular motion to evenly distribute the batter. Cook crepe until bottom is lightly browned, about 2 minutes. Loosen with a spatula, flip, and cook the other side, about 2 more minutes. Transfer to a plate. Add more oil to the pan and repeat with remaining batter.
Mix coconut, 1 tablespoon white sugar, and cardamom together in a small bowl. Spread 1 to 2 tablespoons of coconut mixture into the center of each crepe; fold crepe over the filling like an envelope or in half.

Kitchen-Friendly View

Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	187.44 Kcal (785 kJ)
Calories from fat	61.98 Kcal
		% Daily Value*
Total Fat	6.89g	11%
Cholesterol	49.78mg	17%
Sodium	188.87mg	8%
Potassium	184.97mg	4%
Total Carbs	25.18g	8%
Sugars	5.06g	20%
Dietary Fiber	0.97g	4%
Protein	5.8g	12%
Iron	0.6mg	3%
Calcium	99.8mg	10%

Amount Per 100 g
Calories	173.24 Kcal (725 kJ)
Calories from fat	57.29 Kcal
		% Daily Value*
Total Fat	6.37g	11%
Cholesterol	46.01mg	17%
Sodium	174.56mg	8%
Potassium	170.96mg	4%
Total Carbs	23.27g	8%
Sugars	4.67g	20%
Dietary Fiber	0.89g	4%
Protein	5.36g	12%
Iron	0.5mg	3%
Calcium	92.3mg	10%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

Search recipes
by ingredients

Construct & Analyze
Your Recipe

Analyze

Try this similar recipes

Brown Sugar Macadamia Nut Muffins

All-purpose flour, Light brown sugar, Baking powder, Salt and 6 more..
Basic Pancake Recipe

All-purpose flour, Sugar, Baking powder, Salt, Milk and 3 more..
Blueberry Crumb Cakes..

Flour, Sugar, Ground cinnamon, Butter, melted, Flour and 8 more..
Sinfully Rich Chocolate Chip Muffins

Flour (i use white whole wheat) and 9 more..
Heath Bar Muffins

Flour, Light brown sugar, Baking powder, Salt and 5 more..
Chocolaty Cherry Biscotti

Semi-sweet chocolate chips, divided or 12 oz semi-sweet c... and 9 more..
Cranberry Apricot Pear Cobbler

Pears, peeled, cored, sliced, Cranberries and 11 more..
Boston Cream Pie II

All-purpose flour, White sugar, Baking powder, Salt, Milk and 14 more..

Recipe Tags

Weightwatchers Points

4.1

Points
5

PointsPlus

Good Points

saturated fat free

Also Try

Orange-Anise Crepes

Eggs, Milk, Orange juice, Anise extract, All-purpose flour and 2 more..
Beer Batter Crepes I

Eggs, lightly beaten, Milk, Beer, All-purpose flour, Salt and 2 more..
Beer Batter Crepes II

Eggs, lightly beaten, Beer, All-purpose flour, Salt and 2 more..
Melt in Your Mouth Crepes

All-purpose flour, Milk, Eggs, Butter, melted, White sugar and 3 more..
Savory Southwestern Crepes

Ground pork sausage, Onion, diced and 16 more..
Yummy Apple Cinnamon Crepes

Eggs, Salt, All-purpose flour, Milk, Vegetable oil and 9 more..
Chicken or Turkey Crepes with Tarragon

Recipes basic crepes, Butter, Chopped onion and 9 more..
Beer Batter Crepes with Banana Cream Cheese Filling

All-purpose flour, Stale beer, room temperature and 15 more..
Crepes with Spinach, Bacon and Mushroom Filling

Recipe basic crepes, Bacon, Unsalted butter and 12 more..
Crepes