Cocktail Meatballs Recipe

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Cocktail Meatballs
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Ingredients:

  • 1/2 cup breadcrumbs
  • 1/4 cup milk
  • 1 tsp salt
  • 1 small onion, minced
  • 2 tbsp margarine or 2 tbsp butter
  • 1/4 cup molasses
  • 1/4 cup vinegar
  • 1/4 cup catsup
  • 1/4 tsp tabasco sauce
  • 1/2 tsp marjoram

Directions:

  1. Mix together bread crumbs, salt, Accent, milk and minced onion.
  2. Form into tiny meatballs.
  3. Roll in flour and brown in margarine/butter.
  4. Combine remaining ingredients and pour over meat.
  5. Simmer 10 minutes, stirring several times until meatballs are glazed.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 390.3 Kcal (1634 kJ)
Calories from fat 187.12 Kcal
% Daily Value*
Total Fat 20.79g 32%
Cholesterol 70.6mg 24%
Sodium 931.21mg 39%
Potassium 737.27mg 16%
Total Carbs 27.49g 9%
Sugars 21.17g 85%
Dietary Fiber 0.68g 3%
Protein 22.93g 46%
Vitamin C 2.1mg 3%
Vitamin A 0.1mg 2%
Iron 3.7mg 20%
Calcium 94.9mg 9%
Amount Per 100 g
Calories 152.65 Kcal (639 kJ)
Calories from fat 73.18 Kcal
% Daily Value*
Total Fat 8.13g 32%
Cholesterol 27.61mg 24%
Sodium 364.2mg 39%
Potassium 288.35mg 16%
Total Carbs 10.75g 9%
Sugars 8.28g 85%
Dietary Fiber 0.27g 3%
Protein 8.97g 46%
Vitamin C 0.8mg 3%
Iron 1.4mg 20%
Calcium 37.1mg 9%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 9.4
    Points
  • 10
    PointsPlus

Good Points

  • saturated fat free

Bad Points

  • High in Sodium

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