Directions:
- Preheat oven to 375.
- Mix dry ingredients together in medium bowl.
- Blend applesauce and brown rice syrup in large bowl until blended.
- Add egg, vanilla and butterscotch, blend well.
- Slowly add dry ingredients into batter, mixing well.
- Drop teaspoonfuls of batter onto parchment lined cookie sheet.
- Makes 50+ small bite size cookies.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 1053.32 Kcal (4410 kJ) | ||
| Calories from fat | 143.05 Kcal | ||
| % Daily Value* | |||
| Total Fat | 15.89g | 24% | |
|---|---|---|---|
| Cholesterol | 40.92mg | 14% | |
| Sodium | 246.44mg | 10% | |
| Potassium | 48.7mg | 1% | |
| Total Carbs | 201.82g | 67% | |
| Sugars | 34.12g | 136% | |
| Dietary Fiber | 21.08g | 84% | |
| Protein | 29.11g | 58% | |
| Vitamin C | 1mg | 2% | |
| Iron | 0.9mg | 5% | |
| Calcium | 19.4mg | 2% | |
| Amount Per 100 g | |||
| Calories | 294.52 Kcal (1233 kJ) | ||
| Calories from fat | 40 Kcal | ||
| % Daily Value* | |||
| Total Fat | 4.44g | 24% | |
|---|---|---|---|
| Cholesterol | 11.44mg | 14% | |
| Sodium | 68.91mg | 10% | |
| Potassium | 13.62mg | 1% | |
| Total Carbs | 56.43g | 67% | |
| Sugars | 9.54g | 136% | |
| Dietary Fiber | 5.89g | 84% | |
| Protein | 8.14g | 58% | |
| Vitamin C | 0.3mg | 2% | |
| Iron | 0.2mg | 5% | |
| Calcium | 5.4mg | 2% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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