Ingredients:
- 1/4 ground ginger
- 1/4 nutmeg
- 1/4 salt
- 1 vegan graham cracker crust (arrowhead mills makes a nice 1 that i like)
Directions:
- Preheat oven to 425 degrees.
- Mix the first 8 ingredients together.
- Pour into the graham cracker crust.
- Bake for 50 minutes or until knife inserted into pie comes out clean.
- Enjoy!
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 52.58 Kcal (220 kJ) | ||
| Calories from fat | 3.66 Kcal | ||
| % Daily Value* | |||
| Total Fat | 0.41g | 1% | |
|---|---|---|---|
| Sodium | 10.97mg | 0% | |
| Potassium | 37.85mg | 1% | |
| Total Carbs | 12.29g | 4% | |
| Sugars | 11.49g | 46% | |
| Dietary Fiber | 0.08g | 0% | |
| Protein | 0.43g | 1% | |
| Vitamin C | 0.6mg | 1% | |
| Calcium | 6.8mg | 1% | |
| Amount Per 100 g | |||
| Calories | 160.46 Kcal (672 kJ) | ||
| Calories from fat | 11.17 Kcal | ||
| % Daily Value* | |||
| Total Fat | 1.24g | 1% | |
|---|---|---|---|
| Sodium | 33.49mg | 0% | |
| Potassium | 115.5mg | 1% | |
| Total Carbs | 37.5g | 4% | |
| Sugars | 35.08g | 46% | |
| Dietary Fiber | 0.25g | 0% | |
| Protein | 1.32g | 1% | |
| Vitamin C | 1.9mg | 1% | |
| Iron | 0.1mg | 0% | |
| Calcium | 20.6mg | 1% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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