Classic Slow Cooked Ribs Recipe

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Classic Slow Cooked Ribs
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Ingredients:

Directions:

  1. Sprinkle half the salt over ribs. Stir together remaing salt and all other ingredients. Pour half of sauce mixture into 5 quart crockpot. Top with ribs and pour remaining sauce over the top. Cover and cook on high for 6 - 7 hours. Remove ribs and keep warm. Pour sauce into sauce pan and cook over medium heat for about 20 minutes reducing by about a quarter. Serve sauce with ribs.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 1668.15 Kcal (6984 kJ)
Calories from fat 660.35 Kcal
% Daily Value*
Total Fat 73.37g 113%
Cholesterol 403.62mg 135%
Sodium 1994.38mg 83%
Potassium 1976.72mg 42%
Total Carbs 125.89g 42%
Sugars 85.34g 341%
Dietary Fiber 4.56g 18%
Protein 131.25g 263%
Vitamin C 44.2mg 74%
Iron 5.8mg 32%
Calcium 373.4mg 37%
Amount Per 100 g
Calories 226.7 Kcal (949 kJ)
Calories from fat 89.74 Kcal
% Daily Value*
Total Fat 9.97g 113%
Cholesterol 54.85mg 135%
Sodium 271.04mg 83%
Potassium 268.64mg 42%
Total Carbs 17.11g 42%
Sugars 11.6g 341%
Dietary Fiber 0.62g 18%
Protein 17.84g 263%
Vitamin C 6mg 74%
Iron 0.8mg 32%
Calcium 50.7mg 37%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 38.7
    Points
  • 44
    PointsPlus

Good Points

  • saturated fat free

Bad Points

  • High in Sodium,
  • High in Sugar,
  • High in Total Fat

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