Classic Nestle Toll House Cookies |
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Prep Time: 10 Minutes Cook Time: 11 Minutes |
Ready In: 21 Minutes Servings: 3 |
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The recipe we all know and love. Ingredients:
2 1/4 cups all-purpose flour |
1 teaspoon baking soda |
1 teaspoon salt |
1 cup butter or 1 cup margarine, softened |
3/4 cup granulated sugar |
3/4 cup packed brown sugar |
1 teaspoon vanilla extract |
2 large eggs |
1 (12 ounce) package semisweet chocolate morsels (i recommend whole foods 365 brand) |
1 cup chopped nuts (optional) |
Directions:
1. PREHEAT oven to 375 degrees F.
2. COMBINE flour, baking soda and salt in small bowl. Beat butter, granulated sugar, brown sugar and vanilla extract in large mixer bowl until creamy. Add eggs one at a time, beating well after each addition. Gradually beat in flour mixture. Stir in morsels and nuts. Drop by rounded tablespoon onto ungreased baking sheets.
3. BAKE for 9 to 11 minutes or until golden brown. Cool on baking sheets for 2 minutes; remove to wire racks to cool completely.
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