Meatballs Recipe

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Ingredients:

Serving

1 lb ground beef
1 cup breadcrumbs
1/4 cup parmesan cheese
1 tsp salt
1/2 tsp mixed italian herbs
1 dash pepper
2 eggs
1/4-1/2 cup water
1 pinch garlic salt

Directions:

Preheat broiler.
Combine all ingredients, mix well.
Shape into small or medium balls.
Place on broiler pan and broil five to six inches from the heat for 4-5 minutes.
Turn them over, broil 3-4 minutes longer.
Use as desired for sandwiches, spaghetti, etc.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	686.03 Kcal (2872 kJ)
Calories from fat	359.05 Kcal
		% Daily Value*
Total Fat	39.89g	61%
Cholesterol	316.9mg	106%
Sodium	1914.03mg	80%
Potassium	734.14mg	16%
Total Carbs	22.32g	7%
Sugars	2.55g	10%
Dietary Fiber	1.2g	5%
Protein	57.86g	116%
Iron	6.8mg	38%
Calcium	317.6mg	32%

Amount Per 100 g
Calories	150.09 Kcal (628 kJ)
Calories from fat	78.55 Kcal
		% Daily Value*
Total Fat	8.73g	61%
Cholesterol	69.33mg	106%
Sodium	418.76mg	80%
Potassium	160.62mg	16%
Total Carbs	4.88g	7%
Sugars	0.56g	10%
Dietary Fiber	0.26g	5%
Protein	12.66g	116%
Iron	1.5mg	38%
Calcium	69.5mg	32%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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