Classic Coffee Cake Recipe

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Ingredients:

Serving

1/2 cup firmly packed light brown sugar
2/3 cup all-purpose flour
1/2 tsp ground cinnamon
salt , pinch
1/4 cup cold unsalted butter, cut up
2 tbsp white vinegar , plus enough milk to equal 1 cup (or use 1 cup buttermilk)
2 cups all-purpose flour
1 1/2 tsp baking powder
1/2 tsp baking soda
1/4 tsp salt
6 tbsp butter, softened
2/3 cup firmly packed light brown sugar
1 tsp vanilla extract
2 large eggs
2 tsp confectioners' sugar

Directions:

Heat oven to 350 degrees F; coat 9-inch square baking pan with cooking spray.
For topping, in medium bowl, blend brown sugar, flour, cinnamon and salt.
With pastry blender, cut butter into flour mixture until crumbs form; chill.
For cake, (if not using buttermilk) pour vinegar into a measuring cup; add enough milk to equal 1 cup.
Set aside.
In medium bow, whisk together flour, baking powder, baking soda and salt.
In large bowl, beat butter, sugar and vanilla until fluffy, 2 minutes.
Add eggs, one at a time, beating well after each.
Working in batches, beat in milk mixture alternately with flour mixture.
Scrape batter into pan.
Sprinkle with topping.
Bake at 350 degrees for 1 hour, until a toothpick inserted into cake comes out clean.
Cool in pan on wire rack.
Dust with confectioners' sugar; cut in squares.
If you don't own a powdered sugar sifter, use a wire-mesh container or strainger to dust top of cake.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	380.01 Kcal (1591 kJ)
Calories from fat	128.33 Kcal
		% Daily Value*
Total Fat	14.26g	22%
Cholesterol	75.24mg	25%
Sodium	172.43mg	7%
Potassium	182.42mg	4%
Total Carbs	57.99g	19%
Sugars	28.88g	116%
Dietary Fiber	1.21g	5%
Protein	5.32g	11%
Vitamin A	0.2mg	5%
Iron	1mg	5%
Calcium	77.2mg	8%

Amount Per 100 g
Calories	384.36 Kcal (1609 kJ)
Calories from fat	129.8 Kcal
		% Daily Value*
Total Fat	14.42g	22%
Cholesterol	76.11mg	25%
Sodium	174.4mg	7%
Potassium	184.51mg	4%
Total Carbs	58.65g	19%
Sugars	29.21g	116%
Dietary Fiber	1.22g	5%
Protein	5.38g	11%
Vitamin A	0.2mg	5%
Iron	1mg	5%
Calcium	78mg	8%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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