Citrus Streusel Quick Bread Recipe

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Ingredients:

Serving

1 package lemon or orange cake mix (regular size)
2 tbsp brown sugar
1 tsp ground cinnamon
1 tbsp cold butter
1/2 cup chopped pecans
1 package (3.4 oz) instant vanilla pudding mix
1 cup (8 oz) sour cream
4 eggs
1/3 cup vegetable oil
glaze:
1 cup confectioners' sugar
2 to 3 tbsp milk

Directions:

In a small bowl, combine 2 tablespoons cake mix, brown sugar and cinnamon; cut in butter until crumbly. Stir in pecans; set aside. In a large bowl, combine pudding mix, sour cream, eggs, oil and remaining cake mix; beat on low speed for 30 seconds. Beat on medium for 2 minutes.
Pour into two greased 8-in. x 4-in. loaf pans. Sprinkle with pecan mixture. Bake at 350° for 45-50 minutes or until a toothpick inserted near the center comes out clean. Cool in pans for 10 minutes before removing to wire racks. Combine confectioners' sugar and enough milk to achieve desired consistency; drizzle over warm bread. Yield: 2 loaves (12 slices each).

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	124.66 Kcal (522 kJ)
Calories from fat	72 Kcal
		% Daily Value*
Total Fat	8g	12%
Cholesterol	29mg	10%
Sodium	29.57mg	1%
Potassium	41.86mg	1%
Total Carbs	12.99g	4%
Sugars	11.9g	48%
Dietary Fiber	0.57g	2%
Protein	1.59g	3%
Vitamin C	1.3mg	2%
Iron	0.3mg	2%
Calcium	14.3mg	1%

Amount Per 100 g
Calories	374.19 Kcal (1567 kJ)
Calories from fat	216.14 Kcal
		% Daily Value*
Total Fat	24.02g	12%
Cholesterol	87.06mg	10%
Sodium	88.78mg	1%
Potassium	125.65mg	1%
Total Carbs	38.99g	4%
Sugars	35.73g	48%
Dietary Fiber	1.72g	2%
Protein	4.76g	3%
Vitamin C	4mg	2%
Iron	1mg	2%
Calcium	43mg	1%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.