Directions:
- PREHEAT grill to medium heat. Mix juice, vodka, dressing mix and oil until well blended.
- POUR over salmon; cover. Refrigerate 1 hour to marinate. Drain; discard dressing mixture.
- PLACE salmon on greased grill. Grill 6 minutes on each side or until salmon flakes easily when tested with fork.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 298.7 Kcal (1251 kJ) | ||
| Calories from fat | 166.71 Kcal | ||
| % Daily Value* | |||
| Total Fat | 18.52g | 28% | |
|---|---|---|---|
| Cholesterol | 52.15mg | 17% | |
| Sodium | 85.29mg | 4% | |
| Potassium | 446.06mg | 9% | |
| Total Carbs | 1.55g | 1% | |
| Sugars | 1.24g | 5% | |
| Protein | 23.96g | 48% | |
| Vitamin C | 7.8mg | 13% | |
| Calcium | 9.6mg | 1% | |
| Amount Per 100 g | |||
| Calories | 194.86 Kcal (816 kJ) | ||
| Calories from fat | 108.76 Kcal | ||
| % Daily Value* | |||
| Total Fat | 12.08g | 28% | |
|---|---|---|---|
| Cholesterol | 34.02mg | 17% | |
| Sodium | 55.64mg | 4% | |
| Potassium | 290.99mg | 9% | |
| Total Carbs | 1.01g | 1% | |
| Sugars | 0.81g | 5% | |
| Protein | 15.63g | 48% | |
| Vitamin C | 5.1mg | 13% | |
| Calcium | 6.3mg | 1% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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