Blood Orange Martini Recipe

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Blood Orange Martini
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Ingredients
6
Count
Nutrition
362
Calories
Total time
8
Minutes
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Ingredients:

Directions:

  1. Before starting, place martini glasses in freezer to chill.
  2. Combine all ingredients in cocktail shaker.
  3. Shake till mixture is very cold.
  4. Strain into frozen martini glasses.
  5. Garnish with orange slices.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 361.61 Kcal (1514 kJ)
Calories from fat 81 Kcal
% Daily Value*
Total Fat 9g 14%
Cholesterol 28.13mg 9%
Sodium 91.33mg 4%
Potassium 149.67mg 3%
Total Carbs 34.18g 11%
Sugars 22.86g 91%
Dietary Fiber 1.22g 5%
Protein 2.9g 6%
Vitamin C 40mg 67%
Calcium 19.6mg 2%
Amount Per 100 g
Calories 190.33 Kcal (797 kJ)
Calories from fat 42.63 Kcal
% Daily Value*
Total Fat 4.74g 14%
Cholesterol 14.8mg 9%
Sodium 48.07mg 4%
Potassium 78.78mg 3%
Total Carbs 17.99g 11%
Sugars 12.03g 91%
Dietary Fiber 0.64g 5%
Protein 1.53g 6%
Vitamin C 21mg 67%
Calcium 10.3mg 2%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 7.7
    Points
  • 6
    PointsPlus

Good Points

  • saturated fat free,
  • low sodium,
  • low cholesterol

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