Directions:
- Combine all ingredients in non-reactive bowl.
- Using a immersion blender, blend until smooth.
- Best prepared 1 hour in advance.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 126.07 Kcal (528 kJ) | ||
| Calories from fat | 122.63 Kcal | ||
| % Daily Value* | |||
| Total Fat | 13.63g | 21% | |
|---|---|---|---|
| Sodium | 73.4mg | 3% | |
| Potassium | 19.58mg | 0% | |
| Total Carbs | 1.42g | 0% | |
| Sugars | 0.76g | 3% | |
| Dietary Fiber | 0.19g | 1% | |
| Protein | 0g | 0% | |
| Vitamin C | 2.8mg | 5% | |
| Vitamin A | 0.1mg | 3% | |
| Iron | 11.1mg | 62% | |
| Calcium | 4.8mg | 0% | |
| Amount Per 100 g | |||
| Calories | 527.9 Kcal (2210 kJ) | ||
| Calories from fat | 513.49 Kcal | ||
| % Daily Value* | |||
| Total Fat | 57.05g | 21% | |
|---|---|---|---|
| Sodium | 307.37mg | 3% | |
| Potassium | 82mg | 0% | |
| Total Carbs | 5.93g | 0% | |
| Sugars | 3.2g | 3% | |
| Dietary Fiber | 0.78g | 1% | |
| Protein | 0g | 0% | |
| Vitamin C | 11.9mg | 5% | |
| Vitamin A | 0.4mg | 3% | |
| Iron | 46.5mg | 62% | |
| Calcium | 20.2mg | 0% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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