Directions:
- Using a medium saucepan, combine all the ingredients, & cook over medium heat for about 20 minutes, or until cranberries burst & sauce thickens, stirring frequently.
- Remove from heat, cover & chill.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 81.23 Kcal (340 kJ) | ||
| Calories from fat | 0.01 Kcal | ||
| % Daily Value* | |||
| Total Fat | 0g | 0% | |
|---|---|---|---|
| Sodium | 0.51mg | 0% | |
| Potassium | 7.28mg | 0% | |
| Total Carbs | 20.94g | 7% | |
| Sugars | 20.56g | 82% | |
| Dietary Fiber | 0.08g | 0% | |
| Protein | 0.04g | 0% | |
| Vitamin C | 2.8mg | 5% | |
| Calcium | 1.8mg | 0% | |
| Amount Per 100 g | |||
| Calories | 313.41 Kcal (1312 kJ) | ||
| Calories from fat | 0.03 Kcal | ||
| % Daily Value* | |||
| Total Fat | 0g | 0% | |
|---|---|---|---|
| Sodium | 1.99mg | 0% | |
| Potassium | 28.09mg | 0% | |
| Total Carbs | 80.8g | 7% | |
| Sugars | 79.32g | 82% | |
| Dietary Fiber | 0.3g | 0% | |
| Protein | 0.15g | 0% | |
| Vitamin C | 11mg | 5% | |
| Calcium | 7mg | 0% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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