Cipolline in Agrodolce (Sweet and Sour Onions) Recipe

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Cipolline in Agrodolce (Sweet and Sour Onions)
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Ingredients
6
Count
Nutrition
1257
Calories
Total time
45
Minutes
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Ingredients:

Directions:

  1. Put raisins in a small bowl and cover with hot water; let soften about 30 minutes.
  2. Heat oil in a skillet over medium high heat.
  3. Add onions and cook until golden brown, about 8 to 10 minutes.
  4. Pour off oil; drain raisins and add to skillet with vinegar, sugar, and season with salt.
  5. Cook, stirring, until sauce thickens, about 2 to 3 minutes.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 1257 Kcal (5263 kJ)
Calories from fat 67.84 Kcal
% Daily Value*
Total Fat 7.54g 12%
Sodium 346.61mg 14%
Potassium 125.45mg 3%
Total Carbs 241.28g 80%
Sugars 3.55g 14%
Dietary Fiber 284.4g 1138%
Protein 170.48g 341%
Vitamin C 0.7mg 1%
Iron 0.5mg 3%
Calcium 6.7mg 1%
Amount Per 100 g
Calories 854.23 Kcal (3576 kJ)
Calories from fat 46.1 Kcal
% Daily Value*
Total Fat 5.12g 12%
Sodium 235.55mg 14%
Potassium 85.25mg 3%
Total Carbs 163.97g 80%
Sugars 2.42g 14%
Dietary Fiber 193.27g 1138%
Protein 115.85g 341%
Vitamin C 0.5mg 1%
Iron 0.4mg 3%
Calcium 4.6mg 1%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 25
    Points
  • 21
    PointsPlus

Good Points

  • saturated fat free,
  • cholesterol free,
  • high fiber

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