Kc's Chocolate Zucchini Cake Recipe

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Kc's Chocolate Zucchini Cake
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Ingredients:

Directions:

  1. Combine flour , Cocoa, baking powder, baking soda, salt, and cinnamon. Set aside.
  2. Using a mixer, beat butter and sugar until blended. Add eggs one at a time beating well.
  3. With a spoon stir in vanilla, orange zest, and zucchini.
  4. Stir in dry ingredients and milk a little at a time alternating these into the zucchini mixture.
  5. Make the nuts the last addition if desired.
  6. Pour into Greased and floured tube or budt pan.
  7. Bake 350 degrees fahrenheit for 60 minutes or until wooden tooth pick inserted in center of cake comes out clean.
  8. Cool thoroughly.
  9. Glaze or frost as desired.
  10. Glaze.
  11. Mix 2c powdered sugar, 3 tbl milk, and 1 tsp vanilla until smooth. drizzle over cake.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 2865.99 Kcal (11999 kJ)
Calories from fat 1159.23 Kcal
% Daily Value*
Total Fat 128.8g 198%
Cholesterol 82.68mg 28%
Sodium 5082.24mg 212%
Potassium 5193.9mg 111%
Total Carbs 396.65g 132%
Sugars 213.22g 853%
Dietary Fiber 14.57g 58%
Protein 41.94g 84%
Vitamin C 41.9mg 70%
Vitamin A 0.1mg 5%
Iron 10.1mg 56%
Calcium 640.3mg 64%
Amount Per 100 g
Calories 362.66 Kcal (1518 kJ)
Calories from fat 146.69 Kcal
% Daily Value*
Total Fat 16.3g 198%
Cholesterol 10.46mg 28%
Sodium 643.09mg 212%
Potassium 657.22mg 111%
Total Carbs 50.19g 132%
Sugars 26.98g 853%
Dietary Fiber 1.84g 58%
Protein 5.31g 84%
Vitamin C 5.3mg 70%
Iron 1.3mg 56%
Calcium 81mg 64%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 67.3
    Points
  • 79
    PointsPlus

Good Points

  • saturated fat free,
  • low cholesterol

Bad Points

  • High in Sodium,
  • High in Sugar,
  • High in Total Fat

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