Directions:
- Preheat oven to 350*F.
- In a large mixing bowl, beat together butter, 1 cup sugar, and egg.
- Combine the flour, baking powder,baking soda, and salt.
- Add the flour mixture to the egg mixture alternately with the buttermilk.
- In a small bowl, combine the cinnamon and remaining 1/3 cup sugar.
- Pour a third of the batter into a greased 8X4X2-inch loaf pan.
- Sprinkle a third of the cinnamon sugar on top of batter.
- Repeat layers twice
- Bake for 45-50 minutes, until a toothpick inserted near the center comes out clean.
- Cool in pan for 10 minutes.
- Remove from pan to a wire rack to cool completely
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 2176.68 Kcal (9113 kJ) | ||
| Calories from fat | 542.66 Kcal | ||
| % Daily Value* | |||
| Total Fat | 60.3g | 93% | |
|---|---|---|---|
| Cholesterol | 312.64mg | 104% | |
| Sodium | 2131.46mg | 89% | |
| Potassium | 1214.64mg | 26% | |
| Total Carbs | 370.96g | 124% | |
| Sugars | 168.81g | 675% | |
| Dietary Fiber | 11.73g | 47% | |
| Protein | 38.95g | 78% | |
| Vitamin C | 0.3mg | 1% | |
| Vitamin A | 0.6mg | 19% | |
| Iron | 4.4mg | 24% | |
| Calcium | 654.6mg | 65% | |
| Amount Per 100 g | |||
| Calories | 281.42 Kcal (1178 kJ) | ||
| Calories from fat | 70.16 Kcal | ||
| % Daily Value* | |||
| Total Fat | 7.8g | 93% | |
|---|---|---|---|
| Cholesterol | 40.42mg | 104% | |
| Sodium | 275.58mg | 89% | |
| Potassium | 157.04mg | 26% | |
| Total Carbs | 47.96g | 124% | |
| Sugars | 21.83g | 675% | |
| Dietary Fiber | 1.52g | 47% | |
| Protein | 5.04g | 78% | |
| Vitamin A | 0.1mg | 19% | |
| Iron | 0.6mg | 24% | |
| Calcium | 84.6mg | 65% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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