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Cinnamon Sugar Bananas With Caramel Topping Recipe

Cinnamon Sugar Bananas With Caramel Topping Recipe

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Cinnamon Sugar Bananas With Caramel Topping

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Ingredients:

Serving

2 bananas, peeled and cut lengthwise
1/2 tsp cinnamon
1/2 cup brown sugar
butter flavor cooking spray
2 cups nonfat ice cream or frozen yogurt
1/2 cup fat-free caramel dessert topping

Directions:

Preheat broiler on High heat
Line broiler pan with foil and spray with cooking spray
Arrange banana halves flat side up on baking sheet
Sprinkle each banana half with 1/8 teaspoon cinnamon and 1 tablespoon brown sugar
Spray lightly butter spray
Broil bananas 3-4 minutes until bubbly hot
Arrange bananas in dessert dishes
Top with 1/2 cup of ice cream and 2 tablespoons carmel dessert topping

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	536.52 Kcal (2246 kJ)
Calories from fat	113.6 Kcal
		% Daily Value*
Total Fat	12.62g	19%
Cholesterol	44.56mg	15%
Sodium	160.93mg	7%
Potassium	446.61mg	10%
Total Carbs	91.7g	31%
Sugars	59.94g	240%
Dietary Fiber	3.91g	16%
Protein	13.47g	27%
Vitamin C	14.4mg	24%
Vitamin A	0.5mg	16%
Iron	1.3mg	7%
Calcium	327.9mg	33%

Amount Per 100 g
Calories	228.6 Kcal (957 kJ)
Calories from fat	48.4 Kcal
		% Daily Value*
Total Fat	5.38g	19%
Cholesterol	18.99mg	15%
Sodium	68.57mg	7%
Potassium	190.29mg	10%
Total Carbs	39.07g	31%
Sugars	25.54g	240%
Dietary Fiber	1.67g	16%
Protein	5.74g	27%
Vitamin C	6.2mg	24%
Vitamin A	0.2mg	16%
Iron	0.5mg	7%
Calcium	139.7mg	33%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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