Directions:
- Preheat broiler on High heat
- Line broiler pan with foil and spray with cooking spray
- Arrange banana halves flat side up on baking sheet
- Sprinkle each banana half with 1/8 teaspoon cinnamon and 1 tablespoon brown sugar
- Spray lightly butter spray
- Broil bananas 3-4 minutes until bubbly hot
- Arrange bananas in dessert dishes
- Top with 1/2 cup of ice cream and 2 tablespoons carmel dessert topping
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 536.52 Kcal (2246 kJ) | ||
| Calories from fat | 113.6 Kcal | ||
| % Daily Value* | |||
| Total Fat | 12.62g | 19% | |
|---|---|---|---|
| Cholesterol | 44.56mg | 15% | |
| Sodium | 160.93mg | 7% | |
| Potassium | 446.61mg | 10% | |
| Total Carbs | 91.7g | 31% | |
| Sugars | 59.94g | 240% | |
| Dietary Fiber | 3.91g | 16% | |
| Protein | 13.47g | 27% | |
| Vitamin C | 14.4mg | 24% | |
| Vitamin A | 0.5mg | 16% | |
| Iron | 1.3mg | 7% | |
| Calcium | 327.9mg | 33% | |
| Amount Per 100 g | |||
| Calories | 228.6 Kcal (957 kJ) | ||
| Calories from fat | 48.4 Kcal | ||
| % Daily Value* | |||
| Total Fat | 5.38g | 19% | |
|---|---|---|---|
| Cholesterol | 18.99mg | 15% | |
| Sodium | 68.57mg | 7% | |
| Potassium | 190.29mg | 10% | |
| Total Carbs | 39.07g | 31% | |
| Sugars | 25.54g | 240% | |
| Dietary Fiber | 1.67g | 16% | |
| Protein | 5.74g | 27% | |
| Vitamin C | 6.2mg | 24% | |
| Vitamin A | 0.2mg | 16% | |
| Iron | 0.5mg | 7% | |
| Calcium | 139.7mg | 33% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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