Directions:
- 1.Preheat oven to 400 degrees F (200 degrees C).
- 2.Stir together the flour, baking powder, salt, cinnamon and sugar and raisins in a large bowl. Make a well in the center. In a small bowl or 2 cup measuring cup, beat egg with a fork. Stir in milk and oil. Pour all at once into the well in the flour mixture. Mix quickly and lightly with a fork until moistened, but do not beat. The batter will be lumpy. Pour the batter into paper lined muffin pan cups.
- 3. If you're making mini muffins, bake it for at least 12 minutes. If making large muffins, bake it for at least 20-25 minutes.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 521.57 Kcal (2184 kJ) | ||
| Calories from fat | 139.64 Kcal | ||
| % Daily Value* | |||
| Total Fat | 15.52g | 24% | |
|---|---|---|---|
| Cholesterol | 42.15mg | 14% | |
| Sodium | 341.69mg | 14% | |
| Potassium | 692.33mg | 15% | |
| Total Carbs | 87.87g | 29% | |
| Sugars | 25.12g | 100% | |
| Dietary Fiber | 3.26g | 13% | |
| Protein | 10.02g | 20% | |
| Vitamin C | 0.8mg | 1% | |
| Iron | 1.7mg | 9% | |
| Calcium | 260.9mg | 26% | |
| Amount Per 100 g | |||
| Calories | 271.72 Kcal (1138 kJ) | ||
| Calories from fat | 72.75 Kcal | ||
| % Daily Value* | |||
| Total Fat | 8.08g | 24% | |
|---|---|---|---|
| Cholesterol | 21.96mg | 14% | |
| Sodium | 178.01mg | 14% | |
| Potassium | 360.68mg | 15% | |
| Total Carbs | 45.78g | 29% | |
| Sugars | 13.09g | 100% | |
| Dietary Fiber | 1.7g | 13% | |
| Protein | 5.22g | 20% | |
| Vitamin C | 0.4mg | 1% | |
| Iron | 0.9mg | 9% | |
| Calcium | 135.9mg | 26% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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