Cinnamon Muffins Recipe

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Cinnamon Muffins
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Ingredients:

  • 2 cups flour
  • 1/4 tsp salt
  • 2 tsp cinnamon
  • 1 cup whole milk
  • 1/2 cup cooking oil
  • 1 cup brown sugar , packed
  • 2 large eggs

Directions:

  1. Sift together dry ingredients.
  2. Beat eggs slightly.
  3. Stir in milk, oil and sugar and add to dry ingredients all at once.
  4. Mix just till blended.
  5. Grease bottom of muffin cups or use paper baking cups.
  6. Fill half full and bake at 375 for 12-15 minutes.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 657.68 Kcal (2754 kJ)
Calories from fat 270.85 Kcal
% Daily Value*
Total Fat 30.09g 46%
Cholesterol 62.82mg 21%
Sodium 1262.34mg 53%
Potassium 489.52mg 10%
Total Carbs 89.7g 30%
Sugars 37.63g 151%
Dietary Fiber 6.03g 24%
Protein 9.74g 19%
Iron 4.1mg 23%
Calcium 354.1mg 35%
Amount Per 100 g
Calories 337.59 Kcal (1413 kJ)
Calories from fat 139.03 Kcal
% Daily Value*
Total Fat 15.45g 46%
Cholesterol 32.24mg 21%
Sodium 647.96mg 53%
Potassium 251.27mg 10%
Total Carbs 46.05g 30%
Sugars 19.31g 151%
Dietary Fiber 3.1g 24%
Protein 5g 19%
Iron 2.1mg 23%
Calcium 181.8mg 35%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 14.9
    Points
  • 18
    PointsPlus

Good Points

  • saturated fat free,
  • good source of fiber

Bad Points

  • High in Sodium

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