Directions:
- Preheat oven to 350 degrees F (180 degrees C).
- Cream together butter and sugar.
- Mix in egg and molasses, blending well.
- Mix flour, baking soda and cinnamon; add to creamed mixture, mixing well.
- Drop by teaspoonfuls onto ungreased cookie sheet.
- Bake for 10 to 12 minutes.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 1175.14 Kcal (4920 kJ) | ||
| Calories from fat | 573.48 Kcal | ||
| % Daily Value* | |||
| Total Fat | 63.72g | 98% | |
|---|---|---|---|
| Cholesterol | 217.24mg | 72% | |
| Sodium | 510.44mg | 21% | |
| Potassium | 305.43mg | 6% | |
| Total Carbs | 141.41g | 47% | |
| Sugars | 66.76g | 267% | |
| Dietary Fiber | 4.19g | 17% | |
| Protein | 12.14g | 24% | |
| Vitamin C | 0.1mg | 0% | |
| Vitamin A | 0.8mg | 25% | |
| Iron | 2mg | 11% | |
| Calcium | 88.7mg | 9% | |
| Amount Per 100 g | |||
| Calories | 453.8 Kcal (1900 kJ) | ||
| Calories from fat | 221.46 Kcal | ||
| % Daily Value* | |||
| Total Fat | 24.61g | 98% | |
|---|---|---|---|
| Cholesterol | 83.89mg | 72% | |
| Sodium | 197.12mg | 21% | |
| Potassium | 117.95mg | 6% | |
| Total Carbs | 54.61g | 47% | |
| Sugars | 25.78g | 267% | |
| Dietary Fiber | 1.62g | 17% | |
| Protein | 4.69g | 24% | |
| Vitamin A | 0.3mg | 25% | |
| Iron | 0.8mg | 11% | |
| Calcium | 34.3mg | 9% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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