Directions:
- In a mixing bowl, cream butter and brown sugar. Add egg and molasses. Combine the flour, baking soda, cinnamon and salt; gradually add to creamed mixture. Roll into 1 inch balls, then roll in additional sugar.
- Place balls 2 inches apart on ungreased baking sheets. Bake at 350 degrees Fahrenheit for 10-12 minutes or until cookes are just set and tops are cracked. Remove to wire racks to cool.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 425.07 Kcal (1780 kJ) | ||
| Calories from fat | 163.31 Kcal | ||
| % Daily Value* | |||
| Total Fat | 18.15g | 28% | |
|---|---|---|---|
| Cholesterol | 66.21mg | 22% | |
| Sodium | 482.5mg | 20% | |
| Potassium | 243.9mg | 5% | |
| Total Carbs | 62.15g | 21% | |
| Sugars | 34.59g | 138% | |
| Dietary Fiber | 1.4g | 6% | |
| Protein | 4.47g | 9% | |
| Vitamin A | 0.2mg | 7% | |
| Iron | 1.3mg | 7% | |
| Calcium | 64.5mg | 6% | |
| Amount Per 100 g | |||
| Calories | 416.15 Kcal (1742 kJ) | ||
| Calories from fat | 159.89 Kcal | ||
| % Daily Value* | |||
| Total Fat | 17.77g | 28% | |
|---|---|---|---|
| Cholesterol | 64.83mg | 22% | |
| Sodium | 472.37mg | 20% | |
| Potassium | 238.78mg | 5% | |
| Total Carbs | 60.84g | 21% | |
| Sugars | 33.86g | 138% | |
| Dietary Fiber | 1.37g | 6% | |
| Protein | 4.38g | 9% | |
| Vitamin A | 0.2mg | 7% | |
| Iron | 1.3mg | 7% | |
| Calcium | 63.1mg | 6% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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