Molasses Creams Recipe

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Molasses Creams
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Ingredients
14
Count
Nutrition
1887
Calories
Total time
30
Minutes
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Ingredients:

  • 1 1/2 cups butter, softened
  • 2 cups sugar
  • 1/2 cup molasses
  • 3/4 tsp ground ginger
  • 1/2 tsp ground cloves
  • 1/2 tsp salt
  • 1 1/2 cups confectioners' sugar
  • 1 -2 tbsp milk

Directions:

  1. In a large mixing bowl, cream butter and sugar.
  2. Add eggs, and molasses and mix thoroughly.
  3. Combine dry ingredients and gradually add to creamed mixture.
  4. Shape into 1-inch balls.
  5. Place on ungreased baking sheets (do not flatten) Bake at 350°F for 10-12 minutes or until done (centers will be slightly soft) In a small mixing bowl beat butter, confectioners' sugar and vanilla and enough milk until creamy.
  6. Frost cookies while warm.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 1887.09 Kcal (7901 kJ)
Calories from fat 729.34 Kcal
% Daily Value*
Total Fat 81.04g 125%
Cholesterol 287.87mg 96%
Sodium 984.73mg 41%
Potassium 824.97mg 18%
Total Carbs 276.84g 92%
Sugars 178.07g 712%
Dietary Fiber 4.1g 16%
Protein 16.52g 33%
Vitamin A 1mg 32%
Iron 3.9mg 21%
Calcium 155.1mg 16%
Amount Per 100 g
Calories 422.45 Kcal (1769 kJ)
Calories from fat 163.27 Kcal
% Daily Value*
Total Fat 18.14g 125%
Cholesterol 64.44mg 96%
Sodium 220.45mg 41%
Potassium 184.68mg 18%
Total Carbs 61.98g 92%
Sugars 39.86g 712%
Dietary Fiber 0.92g 16%
Protein 3.7g 33%
Vitamin A 0.2mg 32%
Iron 0.9mg 21%
Calcium 34.7mg 16%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 43.7
    Points
  • 52
    PointsPlus

Good Points

  • saturated fat free

Bad Points

  • High in Sodium,
  • High in Sugar,
  • High in Total Fat

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