Directions:
- Spread apples on bottom of a lightly greased 13- x 9-inch baking dish. Sprinkle with cinnamon and brown sugar. Top evenly with dry cake mix, and drizzle with melted butter.
- Bake at 350° for 50 to 55 minutes or until golden and bubbly.
- Cherry-Apple Bake: Add 3/4 cup dried cherries to baking dish with sliced apples, and proceed with recipe as directed.
- Note: For testing purposes only, we used Jiffy Golden Yellow Cake Mix.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 1806.66 Kcal (7564 kJ) | ||
| Calories from fat | 843.19 Kcal | ||
| % Daily Value* | |||
| Total Fat | 93.69g | 144% | |
|---|---|---|---|
| Cholesterol | 244.03mg | 81% | |
| Sodium | 246.41mg | 10% | |
| Potassium | 421.35mg | 9% | |
| Total Carbs | 251.56g | 84% | |
| Sugars | 219.17g | 877% | |
| Dietary Fiber | 4.17g | 17% | |
| Protein | 2.76g | 6% | |
| Vitamin C | 3mg | 5% | |
| Vitamin A | 1.1mg | 38% | |
| Iron | 2.9mg | 16% | |
| Calcium | 309.3mg | 31% | |
| Amount Per 100 g | |||
| Calories | 426.35 Kcal (1785 kJ) | ||
| Calories from fat | 198.98 Kcal | ||
| % Daily Value* | |||
| Total Fat | 22.11g | 144% | |
|---|---|---|---|
| Cholesterol | 57.59mg | 81% | |
| Sodium | 58.15mg | 10% | |
| Potassium | 99.43mg | 9% | |
| Total Carbs | 59.37g | 84% | |
| Sugars | 51.72g | 877% | |
| Dietary Fiber | 0.98g | 17% | |
| Protein | 0.65g | 6% | |
| Vitamin C | 0.7mg | 5% | |
| Vitamin A | 0.3mg | 38% | |
| Iron | 0.7mg | 16% | |
| Calcium | 73mg | 31% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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