Directions:
- Preheat oven to 400 degrees F (200 degrees C).
- Cut the chicken wings into individual pieces and place on a lightly greased cookie sheet (you may need two cookie sheets).
- Spread apricot preserves over wings. Sprinkle dry onion soup mix over wings, then pour Catalina dressing all over. Bake in the preheated oven for 1 hour.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 576.13 Kcal (2412 kJ) | ||
| Calories from fat | 265.3 Kcal | ||
| % Daily Value* | |||
| Total Fat | 29.48g | 45% | |
|---|---|---|---|
| Cholesterol | 285.71mg | 95% | |
| Sodium | 1716.69mg | 72% | |
| Potassium | 451.27mg | 10% | |
| Total Carbs | 31.32g | 10% | |
| Sugars | 23.86g | 95% | |
| Dietary Fiber | 2.47g | 10% | |
| Protein | 45.55g | 91% | |
| Vitamin C | 2mg | 3% | |
| Iron | 4.6mg | 25% | |
| Calcium | 67.5mg | 7% | |
| Amount Per 100 g | |||
| Calories | 224.7 Kcal (941 kJ) | ||
| Calories from fat | 103.47 Kcal | ||
| % Daily Value* | |||
| Total Fat | 11.5g | 45% | |
|---|---|---|---|
| Cholesterol | 111.43mg | 95% | |
| Sodium | 669.54mg | 72% | |
| Potassium | 176mg | 10% | |
| Total Carbs | 12.21g | 10% | |
| Sugars | 9.31g | 95% | |
| Dietary Fiber | 0.96g | 10% | |
| Protein | 17.76g | 91% | |
| Vitamin C | 0.8mg | 3% | |
| Iron | 1.8mg | 25% | |
| Calcium | 26.3mg | 7% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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