Cindy Mccain's Oatmeal-Butterscotch Cookies Recipe

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Cindy Mccain's Oatmeal-Butterscotch Cookies
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Ingredients
11
Count
Nutrition
411
Calories
Total time
20
Minutes
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Ingredients:

Directions:

  1. Heat oven to 375°F
  2. In a large bowl beat the butter or margarine, granulated sugar and brown sugar together. Add the eggs and vanilla, beating well.
  3. In a medium-size bowl, stir together the flour, baking soda, cinnamon and salt. Gradually add flour mixture to butter mixture; stir until blended. Stir in oats and butterscotch chips. Drop by tablespoonfuls about 2 inches apart onto ungreased cookie sheets.
  4. Bake for 10 minutes, until the edges begin to brown. Transfer to a wire rack to cool.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 410.79 Kcal (1720 kJ)
Calories from fat 149.87 Kcal
% Daily Value*
Total Fat 16.65g 26%
Cholesterol 34.67mg 12%
Sodium 251.17mg 10%
Potassium 133.96mg 3%
Total Carbs 62.8g 21%
Sugars 38.23g 153%
Dietary Fiber 2.4g 10%
Protein 4.48g 9%
Vitamin A 0.1mg 3%
Iron 1.5mg 8%
Calcium 39.8mg 4%
Amount Per 100 g
Calories 444.69 Kcal (1862 kJ)
Calories from fat 162.24 Kcal
% Daily Value*
Total Fat 18.03g 26%
Cholesterol 37.53mg 12%
Sodium 271.9mg 10%
Potassium 145.02mg 3%
Total Carbs 67.99g 21%
Sugars 41.39g 153%
Dietary Fiber 2.6g 10%
Protein 4.85g 9%
Vitamin A 0.1mg 3%
Iron 1.6mg 8%
Calcium 43mg 4%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 9.1
    Points
  • 11
    PointsPlus

Good Points

  • saturated fat free,
  • good source of fiber

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