Directions:
- Preheat oven to 375 degrees
- In large mixing bowl add the sugar, eggs and shortening. Blend together.
- Slowly add the flour, salt and baking soda and mix well.
- Add the water, vanilla and chocolate chips and mix.
- Add oatmeal and mix until all ingredients are blended together.
- Using a spoon, drop dough onto cookie sheet. Bake for 8-10 minutes or until cookies appear a golden brown. Repeat until all dough is used.
- The size of the spoon will determine the size of the cookie.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 10459.5 Kcal (43792 kJ) | ||
| Calories from fat | 5009.99 Kcal | ||
| % Daily Value* | |||
| Total Fat | 556.67g | 856% | |
|---|---|---|---|
| Cholesterol | 327.36mg | 109% | |
| Sodium | 13036.67mg | 543% | |
| Potassium | 3819.66mg | 81% | |
| Total Carbs | 1277.88g | 426% | |
| Sugars | 353.85g | 1415% | |
| Dietary Fiber | 49.27g | 197% | |
| Protein | 133.89g | 268% | |
| Vitamin C | 1.4mg | 2% | |
| Iron | 54.8mg | 305% | |
| Calcium | 1507.5mg | 151% | |
| Amount Per 100 g | |||
| Calories | 447.96 Kcal (1876 kJ) | ||
| Calories from fat | 214.57 Kcal | ||
| % Daily Value* | |||
| Total Fat | 23.84g | 856% | |
|---|---|---|---|
| Cholesterol | 14.02mg | 109% | |
| Sodium | 558.33mg | 543% | |
| Potassium | 163.59mg | 81% | |
| Total Carbs | 54.73g | 426% | |
| Sugars | 15.15g | 1415% | |
| Dietary Fiber | 2.11g | 197% | |
| Protein | 5.73g | 268% | |
| Vitamin C | 0.1mg | 2% | |
| Iron | 2.3mg | 305% | |
| Calcium | 64.6mg | 151% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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