Directions:
- In a large bowl, combine the fruits. In a small bowl, combine the remaining ingredients. Drizzle over salad; toss to coat. Chill until serving. Yield: 8 servings.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 130.2 Kcal (545 kJ) | ||
| Calories from fat | 2.95 Kcal | ||
| % Daily Value* | |||
| Total Fat | 0.33g | 1% | |
|---|---|---|---|
| Sodium | 87.02mg | 4% | |
| Potassium | 554.54mg | 12% | |
| Total Carbs | 32.3g | 11% | |
| Sugars | 27g | 108% | |
| Dietary Fiber | 3.96g | 16% | |
| Protein | 2.21g | 4% | |
| Vitamin C | 94mg | 157% | |
| Calcium | 25.6mg | 3% | |
| Amount Per 100 g | |||
| Calories | 57.4 Kcal (240 kJ) | ||
| Calories from fat | 1.3 Kcal | ||
| % Daily Value* | |||
| Total Fat | 0.14g | 1% | |
|---|---|---|---|
| Sodium | 38.36mg | 4% | |
| Potassium | 244.45mg | 12% | |
| Total Carbs | 14.24g | 11% | |
| Sugars | 11.9g | 108% | |
| Dietary Fiber | 1.75g | 16% | |
| Protein | 0.97g | 4% | |
| Vitamin C | 41.4mg | 157% | |
| Calcium | 11.3mg | 3% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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