Directions:
- Beat butter at medium speed of an electric mixer until creamy. Gradually add sugars, beating well. Add eggs and vanilla, beating well.
- Combine flour and next 3 ingredients, stirring well. Add to butter mixture, beating at low speed just until blended. Stir in candy bars, chocolate, and nuts. Drop dough by heaping tablespoonfuls 1 1/2 inches apart onto ungreased cookie sheets.
- Bake at 350° for 10 minutes or until lightly browned. Let cool slightly on cookie sheets; remove to wire racks and let cool completely.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 2647.83 Kcal (11086 kJ) | ||
| Calories from fat | 1660.65 Kcal | ||
| % Daily Value* | |||
| Total Fat | 184.52g | 284% | |
|---|---|---|---|
| Cholesterol | 404.01mg | 135% | |
| Sodium | 1640.86mg | 68% | |
| Potassium | 636.72mg | 14% | |
| Total Carbs | 334.7g | 112% | |
| Sugars | 64.08g | 256% | |
| Dietary Fiber | 72.49g | 290% | |
| Protein | 26.74g | 53% | |
| Vitamin C | 1.7mg | 3% | |
| Vitamin A | 0.6mg | 19% | |
| Iron | 3.8mg | 21% | |
| Calcium | 383mg | 38% | |
| Amount Per 100 g | |||
| Calories | 877.75 Kcal (3675 kJ) | ||
| Calories from fat | 550.5 Kcal | ||
| % Daily Value* | |||
| Total Fat | 61.17g | 284% | |
|---|---|---|---|
| Cholesterol | 133.93mg | 135% | |
| Sodium | 543.94mg | 68% | |
| Potassium | 211.07mg | 14% | |
| Total Carbs | 110.95g | 112% | |
| Sugars | 21.24g | 256% | |
| Dietary Fiber | 24.03g | 290% | |
| Protein | 8.86g | 53% | |
| Vitamin C | 0.6mg | 3% | |
| Vitamin A | 0.2mg | 19% | |
| Iron | 1.3mg | 21% | |
| Calcium | 127mg | 38% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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