Directions:
- In large mixing bowl throughly mix 2 cups flour, sugar, salt& dry yeast. Set aside.
- In small saucepan combine milk, water and butter.
- Heat to 130ºF (butter does not need to melt).
- Slowly add liquid to the above dry ingredients; beat for 2 minutes with electric mixer, scraping bowl occasionally.
- Add egg and 1 cup flour.
- Beat at high speed additional 2 minutes.
- Stir in enough remaining flour to make stiff dough (approx. 1 cup).
- Cover tightly.
- Refrigerate at least 2 hours or up to 3 days.
- When ready to make rolls, prepare filling.
- In large mixing bowl combine cream cheese, sugar, salt, nutmeg and vanilla.
- Beat just until well blended.
- Stir in drained pineapple.
- Grease 2 large cookie sheets.
- Divide dough in half; keep one half in refrigerator while working with other half.
- On lightly floured surface roll first dough half to an 11 x 10 rectangle.
- Spread with half of the cream cheese pineapple filling.
- Roll up on 11 side- pinch seams to seal.
- Cut into 1 slices and arrange in shape of Christmas tree on cookie sheet.
- Cover lightly with plastic wrap.
- Repeat with remaining dough and filling.
- Let arranged slices rise approximately 1 hour in draft free warm place.
- Preheat oven to 375ºF- Bake 15 minutes; cover with aluminum foil to prevent browning.
- Bake additional 5-10 minutes.
- Remove from oven and allow to cool.
- Place cherries, cut side down in center of each roll.
- Combine powdered sugar with milk and drizzle over the rolls.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 690.87 Kcal (2893 kJ) | ||
| Calories from fat | 247.59 Kcal | ||
| % Daily Value* | |||
| Total Fat | 27.51g | 42% | |
|---|---|---|---|
| Cholesterol | 31.64mg | 11% | |
| Sodium | 763.47mg | 32% | |
| Potassium | 1227.1mg | 26% | |
| Total Carbs | 101.66g | 34% | |
| Sugars | 49.97g | 200% | |
| Dietary Fiber | 3.62g | 14% | |
| Protein | 11.11g | 22% | |
| Vitamin C | 7.7mg | 13% | |
| Vitamin A | 0.1mg | 3% | |
| Iron | 0.5mg | 3% | |
| Calcium | 75.7mg | 8% | |
| Amount Per 100 g | |||
| Calories | 280.64 Kcal (1175 kJ) | ||
| Calories from fat | 100.57 Kcal | ||
| % Daily Value* | |||
| Total Fat | 11.17g | 42% | |
|---|---|---|---|
| Cholesterol | 12.85mg | 11% | |
| Sodium | 310.13mg | 32% | |
| Potassium | 498.46mg | 26% | |
| Total Carbs | 41.3g | 34% | |
| Sugars | 20.3g | 200% | |
| Dietary Fiber | 1.47g | 14% | |
| Protein | 4.51g | 22% | |
| Vitamin C | 3.1mg | 13% | |
| Iron | 0.2mg | 3% | |
| Calcium | 30.8mg | 8% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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