Chorizo & Mushrooms Recipe

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Chorizo & Mushrooms
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Ingredients
4
Count
Nutrition
3644
Calories
Total time
15
Minutes
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Ingredients:

Directions:

  1. Heat a large non stick frying pan over medium heat and add the chorizo and cook, turning occasionally for 5 mins or until golden brown.
  2. Add the mushroom and cook stirring for 5 minutes or until mushroom softens.
  3. Stir in the rosemary and thyme and toss until combined.
  4. Transfer to a warm serving bowl and serve immediately.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 3643.63 Kcal (15255 kJ)
Calories from fat 2847.16 Kcal
% Daily Value*
Total Fat 316.35g 487%
Cholesterol 877.55mg 293%
Sodium 5938.89mg 247%
Potassium 4.33mg 0%
Total Carbs 71.58g 24%
Dietary Fiber 20.5g 82%
Protein 193.91g 388%
Vitamin C 7031.3mg 11719%
Vitamin A 1530.6mg 51020%
Iron 0.1mg 0%
Calcium 55206.6mg 5521%
Amount Per 100 g
Calories 7188.98 Kcal (30099 kJ)
Calories from fat 5617.52 Kcal
% Daily Value*
Total Fat 624.17g 487%
Cholesterol 1731.43mg 293%
Sodium 11717.57mg 247%
Potassium 8.54mg 0%
Total Carbs 141.24g 24%
Dietary Fiber 40.45g 82%
Protein 382.59g 388%
Vitamin C 13873mg 11719%
Vitamin A 3019.9mg 51020%
Iron 0.2mg 0%
Calcium 108924mg 5521%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 98.4
    Points
  • 105
    PointsPlus

Good Points

  • saturated fat free,
  • sugar free,
  • high fiber

Bad Points

  • High in Sodium,
  • High in Total Fat

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