Chocolate Walnut Rum Balls Recipe

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Chocolate Walnut Rum Balls
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Ingredients
6
Count
Nutrition
62
Calories
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Ingredients:

Directions:

  1. Melt chocolate over a double boiler, stirring until smooth. Remove from the heat and whisk in 1/2 cup of sugar and the corn syrup, then the rum. In a separate bowl, stir together the vanilla wafer crumbs and walnuts. Add the chocolate mixture to the nut mixture and stir until well blended.
  2. Place the remaining 1/2 cup of sugar in a shallow bowl. Roll the dough into 1 inch balls and roll the balls in the sugar to coat evenly. Cover and refrigerate at least overnight for best flavor. These can be refrigerated up to 5 days.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 61.95 Kcal (259 kJ)
Calories from fat 28.95 Kcal
% Daily Value*
Total Fat 3.22g 5%
Sodium 1.04mg 0%
Potassium 14.65mg 0%
Total Carbs 7.6g 3%
Sugars 6.56g 26%
Dietary Fiber 0.46g 2%
Protein 0.67g 1%
Vitamin C 0.1mg 0%
Iron 0.4mg 2%
Calcium 1.9mg 0%
Amount Per 100 g
Calories 423.2 Kcal (1772 kJ)
Calories from fat 197.75 Kcal
% Daily Value*
Total Fat 21.97g 5%
Sodium 7.12mg 0%
Potassium 100.05mg 0%
Total Carbs 51.9g 3%
Sugars 44.8g 26%
Dietary Fiber 3.12g 2%
Protein 4.55g 1%
Vitamin C 0.4mg 0%
Iron 2.7mg 2%
Calcium 13.1mg 0%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 1.4
    Points
  • 2
    PointsPlus

Good Points

  • saturated fat free,
  • very low sodium,
  • cholesterol free,
  • good source of fiber

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