Chocolate-Walnut Rum Balls Recipe

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Chocolate-Walnut Rum Balls
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Ingredients
6
Count
Nutrition
83
Calories
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Ingredients:

Directions:

  1. Stir chocolate in top of double boiler set over simmering water until melted and smooth. Remove from over water. Whisk in 1/2 cup sugar and corn syrup, then the rum. Mix vanilla wafers and walnuts in medium bowl to blend; add chocolate mixture and stir to blend well.
  2. Place remaining 1/2 cup sugar in shallow bowl. For each rum ball, roll 1 scant tablespoon chocolate mixture into generous 1-inch ball. Roll balls in sugar to coat evenly. Cover and refrigerate at leas overnight and up to 5 days.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 82.83 Kcal (347 kJ)
Calories from fat 33.46 Kcal
% Daily Value*
Total Fat 3.72g 6%
Cholesterol 3.21mg 1%
Sodium 25.49mg 1%
Potassium 20.76mg 0%
Total Carbs 11.27g 4%
Sugars 8.17g 33%
Dietary Fiber 0.51g 2%
Protein 0.98g 2%
Vitamin C 0.1mg 0%
Iron 0.4mg 2%
Calcium 4.9mg 0%
Amount Per 100 g
Calories 425.64 Kcal (1782 kJ)
Calories from fat 171.95 Kcal
% Daily Value*
Total Fat 19.11g 6%
Cholesterol 16.51mg 1%
Sodium 130.97mg 1%
Potassium 106.66mg 0%
Total Carbs 57.9g 4%
Sugars 41.97g 33%
Dietary Fiber 2.62g 2%
Protein 5.04g 2%
Vitamin C 0.3mg 0%
Iron 2.2mg 2%
Calcium 25.4mg 0%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 1.9
    Points
  • 2
    PointsPlus

Good Points

  • saturated fat free,
  • low sodium,
  • low cholesterol,
  • good source of fiber

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