Chocolate Sunflower Seeds Recipe

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Chocolate Sunflower Seeds
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Ingredients:

Directions:

  1. Put the sunflower seeds in a bowl, and sprinkle the sugar and cocoa powder over them but don't mix yet.
  2. Add the oil and stir with a large fork or whisk until the seeds are fully coated with the chocolate-y mixture.
  3. Spread onto a cookie sheet and bake at 300F for 20-25 minutes or until desired crunchiness is reached (careful not to burn though!).
  4. Let cool before storing, will keep for about 1-2 weeks.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 104.72 Kcal (438 kJ)
Calories from fat 34.81 Kcal
% Daily Value*
Total Fat 3.87g 6%
Sodium 19.17mg 1%
Potassium 37.1mg 1%
Total Carbs 10.87g 4%
Sugars 4.4g 18%
Dietary Fiber 0.95g 4%
Protein 7.94g 16%
Vitamin C 0.2mg 0%
Iron 1.2mg 6%
Calcium 23.2mg 2%
Amount Per 100 g
Calories 417.22 Kcal (1747 kJ)
Calories from fat 138.69 Kcal
% Daily Value*
Total Fat 15.41g 6%
Sodium 76.37mg 1%
Potassium 147.82mg 1%
Total Carbs 43.3g 4%
Sugars 17.54g 18%
Dietary Fiber 3.78g 4%
Protein 31.63g 16%
Vitamin C 0.6mg 0%
Iron 4.6mg 6%
Calcium 92.4mg 2%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 2.2
    Points
  • 3
    PointsPlus

Good Points

  • saturated fat free,
  • low sodium,
  • cholesterol free,
  • good source of fiber

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